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Author: Biên Tập Viên

Biên Tập Viên

Biên Tập Viên

Equipping oneself with in-depth knowledge of aging, longevity, and nutrition is extremely important for those working in the IV field. This knowledge not only helps them design appropriate nutrition plans but also contributes to improving the quality of life and extending the lifespan of patients.

Emerging research suggests that sugar may be contributing to obesity and disease for many of us. In this video, we explore surprising scientific studies and the food industry’s response to reveal the Secrets of Sugar.

Some foods are called superfoods because they are incredibly healthy and nutritious. While these foods are high in nutrients, they also provide numerous health benefits. They help combat inflammation, reduce the risk of heart disease, diabetes, and obesity, and improve gut health, vision, and many other issues.

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